Organic Brown Mustard Sprouting Seeds are a source of selenium, a nutrient which has been shown to possibly help support the respiratory system, tissue growth and healthy androgen and inflammation responses. They also qualified as a source of magnesium.
Suggested Use: Soak 3 tablespoons of seeds in cool 70°F filtered water for 8 to 12 hours. Then rinse and drain well. Keep seeds out of direct sunlight and rinse and drain thoroughly with cool water every 8 to 12 hours for the next 3 days. On day 4 relocate your sprouts if necessary to get indirect sun light. Continue to rinse and drain every 8 to 12 hours. On day 5 or 6 when sprouts have reached the desired length, remove seed hulls, rinse and dry with a paper towel. Once dry, put in a sealed container and store in the refrigerator until ready to use. Yields approximately 2 cups (8 oz) of sprouts.
Botanical Name: Brassica nigra
Ingredients: Raw Organic Brown Mustard Sprouting Seeds.
Origin: Canada - Certified Organic
Z Natural Foods strives to offer the highest quality organically grown, raw, vegan, gluten free, non-GMO products available and exclusively uses low temperature drying techniques to preserve all the vital enzymes and nutrients. Our Brown Mustard Sprouting Seed is certified organic and passes our strict quality assurance which includes testing for botanical identity, heavy metals, chemicals and microbiological contaminants. ZNaturalFoods.com offers Organic Brown Mustard Sprouting Seed packaged in airtight stand-up, resealable foil pouches for optimum freshness. Once opened, just push the air out of the pouch before resealing it in order to preserve maximum potency. Keep your Organic Brown Mustard Sprouting Seed in a cool, dark, dry place.