Our Certified Organic Raw Heirloom Criollo Cacao Paste Wafers (also known as Cacao Liquor) are made by crushing raw cacao beans into a liquid. This liquid quickly solidifies at room temperature and the result is Cacao Paste.
This product may melt during shipping if it gets warm. If melting occurs simple place in refrigerator or freezer for 1 hour. Then break pieces off as needed.
Suggested Use: To melt into recipes, gently warm in a double boiler then add vanilla and agave nectar to sweeten.
Botanical Name: Theobroma cacao
Other Names: Cocoa, Chocolate Tree, Koko, Kakaobaum, kakaw, kakao
Ingredients: Raw Organic Cacao Paste Wafers.
Origin: Peru - Certified Organic
Z Natural Foods strives to offer the highest quality organically grown, raw, vegan, gluten free, non-GMO products available and exclusively uses low temperature drying techniques to preserve all the vital enzymes and nutrients. Our Raw Cacao Paste Wafers come from organically grown Cacao Beans that pass our strict quality assurance which includes testing for botanical identity, heavy metals, chemicals, and microbiological contaminants. ZNaturalFoods.com offers Raw Organic Cacao Paste Wafers packaged in airtight pouches for optimum freshness. Keep your Organic raw Cacao Paste Wafers in a cool, dark, dry place.