Chaga Mushroom is prized by natural health practitioners who consider it far superior to anything else in nature. The Chaga Mushroom has been appreciated for thousands of years, dating as far back as the 16th century traditionally used in Eastern Europe. The Chaga Mushroom is native to Western Siberia, Canada and USA and typically grows on the trunks of birch trees. Unlike other mushrooms with gills or caps, the Chaga has pores and is irregularly formed looking much like a burnt piece of charcoal. The Chaga is a parasitic mushroom that feeds on the white part of birch tree bark where the immune supporting substances are formed.
This long kept secret of Eastern Europe is now available to you. Try it today!
Suggested Use: Steep 1 teaspoon in 6 ounces of boiling water for 10 minutes or mix 1 teaspoon with juice, yogurt or add to your favorite smoothie. Take 1 teaspoon up to 3 times daily.
Botanical Name: Inonotus Obliquus
Other Names: Birch mushroom, Black Birch Touchwood, Cinder conk, Mushroom of Immortality, Clinker polypore, Crooked Schiller-porling
Ingredients: Chaga Mushroom Powder.
Origin: USA - Wildcrafted
Z Natural Foods strives to offer the highest quality organically grown, raw, vegan, gluten free, non-GMO products available and exclusively uses low temperature drying techniques to preserve all the vital enzymes and nutrients. Our raw Chaga Mushroom powder is wildcrafted and passes our strict quality assurance which includes testing for botanical identity, heavy metals, chemicals and microbiological contaminants. ZNaturalFoods.com offers raw Wild Chaga Mushroom powder packaged in airtight stand-up, resealable foil pouches for optimum freshness. Once opened, just push the air out of the pouch before resealing it in order to preserve maximum potency. Keep your Wild Chaga Mushroom powder in a cool, dark, dry place.