Red Maca Root (non-GMO) grows wild in many locations in South America, and it's also being cultivated elsewhere. Red Maca's medical miracles come only from the plants that grow at 13,000 to 15,000 feet in the steep central Peruvian Andes valleys. Peruvian folklore suggests that maca, also known as 'peruvian ginseng'.
Suggested Use: Mix 1 - 2 teaspoons with juice, yogurt or in your favorite smoothie.
Botanical Name: Lepidium meyenii and Lepidium peruvianum
Other Names: Peruvian Ginseng, Maca-maca, maino, ayak chichira, ayak willku, red maca
Ingredients: Organic Red Maca Root Powder.
Origin: Peru - Certified Organic
Z Natural Foods strives to offer the highest quality organically grown, raw, vegan, gluten free, non-GMO products available and exclusively uses low temperature drying techniques to preserve all the vital enzymes and nutrients. Our Raw Red Maca Root Powder is certified organic and passes our strict quality assurance which includes testing for botanical identity, heavy metals, chemicals and microbiological contaminants. ZNaturalFoods.com offers Raw Organic Red Maca Root Powder packaged in airtight stand-up, resealable foil pouches for optimum freshness. Once opened, just push the air out of the pouch before resealing it in order to preserve maximum potency. Keep your Organic Raw Red Maca Root Powder in a cool, dark, dry place.