Our Certified Organic Raw Mesquite Powder (Flour) comes from the beautiful, mineral rich, untouched forests in Argentina. Mesquite contains rich quantities of calcium, magnesium, potassium, iron and zinc, and is an excellent source of the amino acid lysine as well. To produce this healthy whole food powder, ripe Mesquite pods are hand-picked, rinsed thoroughly, and naturally shade dried. A special grinder is used to crush and pulverize both the pod and the seeds of the mesquite into an ultra-fine flour.

In addition to its great taste, Mesquite Powder is high in dietary fiber and protein (about 17% by weight). The soluble fiber, galactomannin gum, in the seeds and pods of mesquite slow absorption of nutrients, resulting in a flattened blood sugar curve. The gel-forming fiber allows foods to be slowly digested and absorbed over a four to six hour period, in contrast to wheat flour, corn meal and other commonly cooked staples which are much more rapidly digested and consequently lead to a spike in blood sugar. The result is a superfood that satisfies hunger and stabilizes blood sugar levels. This is good news for diabetics, weight watchers and for those who want to eat healthier. For anyone who drinks smoothies or uses a meal replacement drink and finds they are hungry long before lunch time will love the benefits of Mesquite Powder.

Taste: Mild, sweet, nutty, molasses-like flavor with a touch of caramel and slight hint of chocolate. If you love carob you will enjoy its cousin - mesquite.

Uses: Add it to smoothies, drinks, desserts, and other recipes especially those made with Cacao and Maca. Our powder is finely ground, so that it blends easily. It adds thickness along with a sweet flavor and smooth texture. Plus it can help stave off hunger for hours!

Origin: Argentina