Medium Himalayan salt is a type of rock salt sourced from the foothills of the Himalayas in Pakistan.

It is considered one of the purest salts in the world, containing over 84 different minerals and trace elements.

Himalayan salt has been used for centuries for culinary, therapeutic, and decorative purposes.

It was used in ancient times to preserve food, and its therapeutic properties were believed to be good for various conditions.

Through the centuries, it has been used in traditional Ayurvedic and Chinese medicine for its unique properties.

Today, Himalayan salt is widely used in cooking and for decorative lamps, spa treatments, and more. It is even used in some high-end restaurants to provide a unique flavor to dishes.

Suggested Use: Add a dash to any recipe in place of table salt. Used externally, it works great as a bath salt or mild exfoliant for the skin.

Mixing suggestions: Add a pinch to any shake or smoothie to increase flavor and nutritional profile. This will accentuate the taste of your smoothie.

Grain Size: Medium (2-3mm).
Ingredients: Himalayan Salt.
Origin: Harvested in Pakistan. Packaged with care in Florida, USA.