Press’ N Brew Tea Bags have been around since the 1970s.

A small, family-run business first invented them in the United Kingdom. The idea behind these tea bags was to provide a convenient and mess-free way to brew tea.

The tea bags are made from a patented, non-toxic, food-grade filter paper that allows for a quick and even tea extraction. This allows for a more consistent cup of tea with no sediment at the bottom. 

Directions to fill and seal:

1. Separate empty Press-N-Brews bags along perforations.

2. Fill with desired ingredient preparation, ensuring no herbs are between the heat-sensitive seam.

3. Press the open edges closed using an ordinary iron on the “cotton” setting or use a curling iron.

Suggested Use: Use a spoon to fill each press ‘n brew tea bag with tea or herbs. Do not overfill. Make certain that no tea is caught between the heat-sensitive seams; press with an appropriate heating device. Clothing irons on the cotton setting are recommended; a curling or flat iron will also work well. Press firmly to seal the press ‘n brew tea bag.