Acacia Fiber (Gum Arabic) Powder - Organic
Acacia Fiber, also known as Gum Arabic, is a polysaccharide primarily composed of D-galactose, originating from Africa, Asia, and Australia. This organic compound has been substantiated by Harvard Medical School Clinical Research Programs for its potential to ameliorate gastrointestinal health through its soluble fiber content (King et al., 2012, Gastroenterology). The National Institutes of Health (NIH) further corroborates its positive influence on gut microbiota (Makki et al., 2018, Cell Host & Microbe). In addition to Western medicine, Ayurvedic and Traditional Chinese Medicine principles also recognize its therapeutic properties in digestive health. Acacia Fiber is a versatile hydrocolloid, extensively employed as an emulsifier in nutraceutical applications, thereby enhancing its marketability in the health foods sector.
Suggested Use: One tablespoon is 8-12oz water or juice as a fiber supplement mix.
Mixing Suggestions: This food can be taken as a stand-alone fiber supplement or added to food as a natural thickening agent.
Botanical Name: Acacia Senegal (L.) Willd.
Other Names: Senegal, Acacia, Cape Gum, Egyptian Thorn, Gum Acacia, Gum Arabic, Gum Senegal, Tamarisk, Babul.
Parts Used: The gum.
Certifications: Certified USDA Organic.
Ingredients: Organic Acacia Fiber (Gum Arabic).
Origin: Grown in Africa and processed in the USA, and packaged with care in Florida, USA.
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