White Cheddar Cheese Powder
White Cheddar Cheese powder is a type of processed cheese that originated in the late 19th century in the United States.
It is made from cheddar cheese, which is then dried and ground into a powder. The powder can be added to sauces and soups to give them a cheesy flavor or create various recipes.
It is a source of protein and calcium and can provide other vitamins and minerals such as vitamin A and phosphorus. White cheddar cheese powder can also be used as a topping on popcorn and other snacks.
Additionally, it can be mixed with other ingredients to create a variety of cheesy snacks and dishes. White cheddar cheese powder is a convenient and flavorful way to add a cheesy flavor to your favorite recipes.
Sprinkle White Cheddar Powder over your favorite snacks or dishes for a cheesy kick, or add to your recipes for sauces, soups, and dips.
To prepare White Cheddar Dipping Sauce, combine 0.5 cups of white cheddar powder, 1 cup of milk, and 2 tsp of butter in a saucepan, and cook for 3 minutes on medium heat.
Other Names: cheddar, cheddar cheese, natural cheese
Ingredients: Cheddar Cheese (Milk, Salt, Cultures, and Enzymes) and less than 2% Silicon Dioxide.
Origin: Product of USA. Packaged with care in Florida, USA.
Certifications: Certified Kosher.
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