Experience the Goodness of Organic Goji Berry Juice Powder

Image of front of 1 lb bag of Goji Berry Juice Powder - Organic Fruit Powders Z Natural Foods

Back image of Organic Goji Berry Juice Powder from Z Natural Foods.

Image of Goji plant stem with berries, leaves, and flower.

Photo of several bright red fresh raw goji berries with short green and a few leaves attached

Image of a pile of sun-dried Goji Berries.

Goji Berry Juice Powder - Organic

Pay Now

$22.99

As low as

Weight

1 lb

5 lbs

55 lbs

Type

Goji Berry Extract

Goji Berry Juice Powder

Freeze-dried Goji Berry Powder

Dried

About Product

Goji berries have been used in traditional Chinese principles for centuries and are believed to promote general well-being.

The juice is made by crushing, boiling, and straining the berries to extract the juice. The juice is then ready for consumption, usually in a concentrated form.

Goji berry juice has become popular in recent years as a tonic food that supports quality of life and overall well-being.

Additionally, it is considered one of the most elite tonic substances in the world for its unique nourishing qualities.

Goji is considered one of heaven's most precious gifts to humanity.

Constituents of Goji include:

Minerals: Calcium, Iron, Phosphorus, Zinc, Copper, Selenium, Potassium
Vitamins: Vitamin C, Thiamin, Riboflavin, Vitamin B-6, Vitamin A, Vitamin E, Zeaxanthin & Lutine
Amino Acids: Tryptophan, Threonine, Isoleucine, Leucine, Lysine, Methionine, Cystine, Phenylalanine, Tyrosine, Valine, Arginine, Histidine, Alanine, Aspartic Acid, Glutamic Acid, Proline, Serine
Essential Fatty Acids: Linoleic Acid, Alpha-Linolenic Acid
Carotenoids: Beta Carotene, Zeaxanthin, Lutein, Lycopene, Cryptoxanthin, Xanthophyll
Polysaccharides
Monosaccharides
Phytosterols: Beta-Sitosterol
Phenols: Resveratrol
Other Phytochemicals: Cyperone, Solavetivone, Physalin

Suggested Use: Mix 1 tablespoon with juice and yogurt or add to your favorite smoothie.

Mixing suggestions: To increase flavor and nutritional profile, combine our organic gelatinized maca root and organic extra-rich cacao powders in a smoothie.

Botanical Name: Lycium barbarum.
Other Names: Wolfberry, Lycii Berry, pinyin, berry, Lycium, barbary matrimony vine, Duke of Argyll's tea tree, Barbarum, Murali, red medlar, Boxberry, Boxthorn, Gou qi-, matrimony vine, Tibetan goji, Chinese wolfberry, Himalayan goji, Chinese Matrimony-vine.

Parts Used: Whole, Goji Berries.
Ingredients: Organic Goji Berry Juice Powder and Organic non-GMO maltodextrin derived from yuca root*.

Origin: Grown and dried in China and packaged with care in Florida, USA.
Certifications: Certified USDA Organic.
*This product contains a small amount of tapioca maltodextrin, a starch made from organically grown non-GMO yuca root (cassava root). This starch acts as a drying agent and keeps this powder from clumping into hard chunks or one solid brick.
For more information about tapioca starch derived from cassava root (yuca root), click here: http://en.wikipedia.org/wiki/Cassava.

How to Maintain Optimum Freshness

This product is packaged in airtight stand-up, resealable foil pouches for optimum freshness.
Once opened, push the air out of the pouch before resealing it to preserve maximum potency.
Keep your powder in a cool, dark, dry place.

This product is 100% natural and minimally processed:

Taste, smell, texture, and color vary from batch to batch. Go here to learn why our products may naturally vary.

The important protections we take to bring you safe and nutritious superfoods:

Please go here to discover the essential steps we take to deliver fresh, quality nutrition.

Bulk Quantities?

Need to order a large quantity of our products? We are happy to help! Please get in touch with our Bulk department to discuss the details.

* Product packaging, pictures, and origin may vary.

Sources & References

1. Flint, Harrison Leigh (1997). "Lycium barbarum". Landscape plants for eastern North America: exclusive of Florida and the immediate Gulf Coast. Chichester: John Wiley & Sons. p. 326. ISBN 978-0-471-59919-7.

2. Huxley, A., ed. (1992). New RHS Dictionary of Gardening. Macmillan ISBN 0-333-47494-5.

3. "Scientific classification for Lycium barbarum L.". Natural Resources Conservation Service. US Department of Agriculture. Retrieved 13 April 2013.

4. "Lycium". MedlinePlus. US National Institutes of Health. January 2013. Retrieved 13 April 2013.

5. McNally A. Superfoods market set to double by 2011, NutraIngredients.com-Europe, October 8, 2007.

6. Runestad T. Functional Ingredients market overview, Functional Ingredients, October 2007.

7. Xinhua News Agency, Opening ceremonies of Ningxia wolfberry festival, August 3, 2005.

8. Staff reporter, Wolfberry festival to be held in Ningxia, China Daily, July 19, 2004.

9. Staff reporter, China's first provincial-level wolfberry association established, People's Daily Onlne, August 19, 2001.

10. Yunyun L. Dry no more. BeijingReview.com.cn, October 11, 2008.

11. IA #99-08, Revision to Import Alert #99-08, "Detention Without Physical Examination of Processed Products for Pesticides"

12. Pathbreaking Newsletter Promotes Development of Organic Sector in China Lila Buckley. Worldwatch Institute. 28 February 2006.

13. GAIN Report #CH1072. Dueling Standards for Organic Foods 2001 Ralph Bean and Xiang Qing. USDA Global Agriculture Information Network Foreign Agricultural Service. 12 Dec 2001.

14. The Movement Toward Organic Herb Cultivation in China Subhuti Dharmananda. Institute for Traditional Medicine. January 2004.

15. [5] Staff Reporter. The commercial legend of goji. Selling a Chinese crop under the Tibetan flag. TibetInfoNet, July 29, 2007.

16. http://www.naturalnews.com/045205_goji_berries_superfruit_nutrients.html

17. http://altmedicine.about.com/od/completeazindex/a/goji.html

18. Department for Environment, Food and Rural Affairs, April, 2008. Prohibited Import of Goji Plants. April 30, 2008.

19. Boutin, N (July 30, 2008). "Fairground family first to gamble on gojis". Woodstock Sentinel Review. Sun Media. Retrieved 14 April 2013.

20. Karp, D (August 5, 2009). "Goji taunts North American farmers". Los Angeles Times - Food. LA Times. Retrieved 14 April 2013.

21. Amagase H, Nance DM (May 2008). "A randomized, double-blind, placebo-controlled, clinical study of the general effects of a standardized Lycium barbarum (Goji) Juice, GoChi". J Altern Complement Med 14 (4): 403"“12. doi:10.1089/acm.2008.0004. PMID 18447631.

22. Daniells S. (October 2008). "Questions raised over Goji science.". NutraIngredients.com-USA.

23. Wu SJ, Ng LT, Lin CC (December 2004). "Antioxidant activities of some common ingredients of traditional chinese medicine, Angelica sinensis, Lycium barbarum and Poria cocos". Phytother Res 18 (12): 1008"“12. doi:10.1002/ptr.1617. PMID 15742346.

24. Jia YX, Dong JW, Wu XX, Ma TM, Shi AY (June 1998). "[The effect of lycium barbarum polysaccharide on vascular tension in two-kidney, one clip model of hypertension]". Sheng Li Xue Bao (in Chinese) 50 (3): 309"“14. PMID 11324572.

25. Luo Q, Li Z, Huang X, Yan J, Zhang S, Cai YZ (July 2006). "Lycium barbarum polysaccharides: Protective effects against heat-induced damage of rat testes and H2O2-induced DNA damage in mouse testicular cells and beneficial effect on sexual behavior and reproductive function of hemicastrated rats". Life Sci. 79 (7): 613"“21. doi:10.1016/j.lfs.2006.02.012. PMID 16563441.

26. Cheng CY, Chung WY, Szeto YT, Benzie IF (January 2005). "Fasting plasma zeaxanthin response to Fructus barbarum L. (wolfberry; Kei Tze) in a food-based human supplementation trial". Br. J. Nutr. 93 (1): 123"“30. doi:10.1079/BJN20041284. PMID 15705234.

27. Chan HC, Chang RC, Koon-Ching Ip A, et al. (January 2007). "Neuroprotective effects of Lycium barbarum Lynn on protecting retinal ganglion cells in an ocular hypertension model of glaucoma". Exp. Neurol. 203 (1): 269"“73. doi:10.1016/j.expneurol.2006.05.031. PMID 17045262.

28.Yu MS, Leung SK, Lai SW, et al. (2005). "Neuroprotective effects of anti-aging oriental medicine Lycium barbarum against beta-amyloid peptide neurotoxicity". Exp. Gerontol. 40 (8"“9): 716"“27. doi:10.1016/j.exger.2005.06.010. PMID 16139464.

29. a b Gan L, Hua Zhang S, Liang Yang X, Bi Xu H (April 2004). "Immunomodulation and antitumor activity by a polysaccharide-protein complex from Lycium barbarum". Int. Immunopharmacol. 4 (4): 563"“9. doi:10.1016/j.intimp.2004.01.023. PMID 15099534.

30. He YL, Ying Y, Xu YL, Su JF, Luo H, Wang HF (September 2005). "[Effects of Lycium barbarum polysaccharide on tumor microenvironment T-lymphocyte subsets and dendritic cells in H22-bearing mice]". Zhong Xi Yi Jie He Xue Bao (in Chinese) 3 (5): 374"“7. doi:10.3736/jcim20050511. PMID 16159572.

31. Lee DG, Park Y, Kim MR, et al. (July 2004). "Anti-fungal effects of phenolic amides isolated from the root bark of Lycium chinense". Biotechnol. Lett. 26 (14): 1125"“30. doi:10.1023/B:BILE.0000035483.85790.f7. PMID 15266117.

32. Lee DG, Jung HJ, Woo ER (September 2005). "Antimicrobial property of (+)-lyoniresinol-3alpha-O-beta-D-glucopyranoside isolated from the root bark of Lycium chinense Miller against human pathogenic microorganisms". Arch. Pharm. Res. 28 (9): 1031"“6. doi:10.1007/BF02977397. PMID 16212233.

33. a b Lam AY, Elmer GW, Mohutsky MA (October 2001). "Possible interaction between warfarin and Lycium barbarum L". Ann Pharmacother 35 (10): 1199"“201. doi:10.1345/aph.1Z442. PMID 11675844.

34. Leung H, Hung A, Hui AC, Chan TY (May 2008). "Warfarin overdose due to the possible effects of Lycium barbarum L.". Food Chem. Toxicol. 46 (5): 1860"“2. doi:10.1016/j.fct.2008.01.008. PMID 18281140.

35. a b Adams, M; Wiedenmann, M; Tittel, G; Bauer, R. (September 2006). "HPLC-MS trace analysis of atropine in Lycium barbarum berries". Phytochem Anal 17 (5): 279"“83. doi:10.1002/pca.915. PMID 17019928.

36. Lam K-W, But P (1999). "The content of zeaxanthin in Gou Qi Zi, a potential health benefit to improve visual acuity". Food Chem. 67 (2): 173"“6. doi:10.1016/S0308-8146(99)00119-3.

37. Weller P, Breithaupt DE (November 2003). "Identification and quantification of zeaxanthin esters in plants using liquid chromatography-mass spectrometry". J. Agric. Food Chem. 51 (24): 7044"“9. doi:10.1021/jf034803s. PMID 14611169.

38. Peng Y, Ma C, Li Y, Leung KS, Jiang ZH, Zhao Z (December 2005). "Quantification of zeaxanthin dipalmitate and total carotenoids in Lycium fruits (Fructus Lycii)". Plant Foods Hum Nutr 60 (4): 161"“4. doi:10.1007/s11130-005-9550-5. PMID 16395626.

39. "Carotenoids Alpha-Carotene, Beta-Carotene, Beta-Cryptoxanthin, Lycopene, Lutein, and Zeaxanthin".

40. Li Z, Peng G, Zhang S (July 1998). "[Separation and determination of carotenoids in Fructus lycii by isocratic non-aqueous reversed-phase liquid chromatography]". Se Pu (in Chinese) 16 (4): 341"“3. PMID 11367765.

41. a b Li XM, Ma YL, Liu XJ (May 2007). "Effect of the Lycium barbarum polysaccharides on age-related oxidative stress in aged mice". J Ethnopharmacol 111 (3): 504"“11. doi:10.1016/j.jep.2006.12.024. PMID 17224253.

42. http://www.naturalnews.com/025907_berries_food_goji.html

43. Linus Pauling Institute, Micronutrient Information Center.

44. a b c "Goji Berries". UK Food Standards Agency, Novel Foods, Additives and Supplements Division. June 2007. Retrieved 13 April 2013.

45. Baltazar A (January 2010). "Raising the Bar (on Chocolate)". Nutraceuticals World. Rodman Media. Retrieved 13 April 2013.

46. http://www.ncbi.nlm.nih.gov/pubmed/22392549

47. http://www.lef.org/magazine/mag2007/jan2007_report_sod_01.htm

48. http://www.naturalnews.com/028098_goji_berries_antioxidants.html

49. http://www.ehow.com/about_4828895_goji-berry-juice-side-effects.html

50. CBC News http://www.cbc.ca/marketplace/2007/01/goji.html

51. Gan L, Wang J, Zhang S (November 2001). "[Inhibition the growth of human leukemia cells by Lycium barbarum polysaccharide]". Wei Sheng Yan Jiu (in Chinese) 30 (6): 333"“5. PMID 12561612.

52. Tang W, Hemm I, Bertram B (March 2003). "Recent development of antitumor agents from Chinese herbal medicines. Part II. High molecular compounds(3)". Planta Med. 69 (3): 193"“201. doi:10.1055/s-2003-38494. PMID 12677520.

53. Cao GW, Yang WG, Du P (November 1994). "[Observation of the effects of LAK/IL-2 therapy combining with Lycium barbarum polysaccharides in the treatment of 75 cancer patients (with abstract in English)]". Zhonghua Zhong Liu Za Zhi (in Chinese) 16 (6): 428"“31. PMID 7720497.

54. http://www.mdsupport.org/library/lutzean.html

55. US FDA, Letter to Healthsuperstore.com.

56. http://www.suboneyo.com/importance-of-trace-elements.html

57. United States District Court for the District of Arizona (May 29, 2009). "Class action lawsuit against FreeLife International, Inc.". Retrieved 2009-10-31.

58. http://www.nlm.nih.gov/medlineplus/ency/article/002222.htm

59. Amagase H, Nance DM. A randomized, double-blind, placebo-controlled, clinical study of the general effects of a standardized Lycium barbarum (goji) juice, GoChi'. J Altern Complement Med. 2008 May;14(4):403-12.

60. https://books.google.com/books?id=_pbKisojLNYC&pg=PA51&lpg=PA51&dq=constituents+goji&source=bl&ots=l0jL8XG8qM&sig=By8hppgLi_ruX6slHIr8w8-tvtw&hl=en&sa=X&ei=aAU5Vc6HC4uWNsDfgaAH&ved=0CDgQ6AEwBTgK#v=onepage&q=constituents%20goji&f=false

Video transcription

Hi everyone, Mike Stuchiner, Master Herbalist here with Z Natural Foods, and today's video will answer the question, "What are the major tonic herbs?" But before we get started, I want to mention two quick things. Number one is if you'd like more information about me, please go to my YouTube channel, "A Master Herbalist's Perspective." And you can also go to Z Natural Foods to read many of my different articles and see more of their products. Next is the health disclaimer. The information you're about to receive is for educational purposes only. It is not intended to treat, prescribe, or diagnose any specific or general medical conditions. It is not to be used as a substitute for your primary healthcare provider's diagnosis, treatment plan, or medical information. With that said, let's get started. So, to answer the question, "What are major tonic herbs?" Before you actually answer that question, I just want to make a quick point that tonic herbalism in traditional Chinese medicine is a rather complex system. And I've mentioned this in some other videos I've done about this topic and in some of my articles, that there are no specific simple general answers. Everything is very much narrowed down to the individual and their needs at that time. Thought that that was really important to repeat yet again. Although I've said this many times, you guys, so water cm principles dictate. There are many factors to living a healthy and fulfilling life. Some of those factors include your lifestyle, your constitution, the level to which you proactively take preventative measures to help build your well-being, and your ability to avoid and adapt to external stressors. And TCM one's constitution is measured in lifeforce or otherwise known as jing. Jing is naturally substantial, meaning you're more vibrant, resilient, and robust. Therefore, hence to generally mean that you have won what is known as the genetic lottery and have a better shot at living a long and vibrant life, or so we thought. In simple terms, we have learned from science, tradition, and a little bit of common sense that those with strong constitutions due to good genetics are equally vulnerable to dying young and being susceptible to conditions throughout their life, with the primary culprit being an unbalanced lifestyle. This one factor alone can strongly deplete one's gin, whether or not they have great genetics. Therefore the need for tonic herbs has an excellent reference in this specific case. In order to understand major tonic herbs, it's extremely important to first understand how a tonic herb is defined based on function and criteria. In simple terms, four primary fundamental aspects define a tonic herb. First, tonic herbs create and support a state of physical, mental, and emotional well-being through the appropriate balance of yin and yang energy to attain vibrant and healthy. Two, tonic herbs can be used for an unlimited period of time with no adverse effects. Three, no matter how long an individual uses tonic herbs, they never build a tolerance to it. And four, true tonics come from their authentic source and spiritual homeland. This principle is known in Taoist herbalism as Di Tao and makes a vital difference in plant medicine's potency and efficacy. Tonic herbs are not used to treat or prevent any specific issue. What they actually do is they promote and support general well-being by enhancing energy and regulating function. The priority is not about healing but gently promoting one's health. Tonic herbs provide adaptive chi, allowing us to deal with daily stressors more efficiently. Ultimately, this will enable us to grow as human beings. There are four primary categories of tonic herbs. The first one is known as Qi tonics, also known as energy tonics, with a primary function of increasing energy production. TCM believes they enhance nutrient absorption and yield blood and energy. They're known to support metabolic processes, influence the spleen, and nurture the lungs. Next are blood tonics. These are known to nourish and balance blood via optimizing nutrient utilization. Blood nourishes tissues and provides a means of distribution of nutrients, hormones, and immune cells. Yin tonics are the third category. Yin is the accumulation of stored energy condensed in all body tissues, primarily in all significant organs, specifically within the kidney. Stored energy in the kidney is known as the essence and is considered the body's fundamental reserve. Yin tonics are associated with preserving quality. Finally, Yang tonics. Yang is the utilization of stored energy. Yang tonics, warm or hot in power, are associated with creativity and are therefore believed to build strength and courage. Yang herbs are used to stimulate metabolism, build muscle, and support the skeletal system. All tonic herbs, like nourish at least one of what TCM calls the three treasures. The three treasures are interconnected and contribute to overall health and well-being. They are the following: Jing, the essence primarily stored in the kidney; Qi, the lifeforce vital energy stored in the kidneys; and Shen, the emotional and spiritual layer of our being that reflects the state of our nervous system. In conclusion, tonic herbalism is one of the oldest and most well-established systems for supporting overall well-being, and tonic herbs have an exceptionally well-established history of usage. So, in the end, pick your tonic herbs and, most importantly, nourish your three treasures and live a long, healthy, happy, vibrant life. This is Mike Stuchiner, Master Herbalist with Z Natural Foods. I'll see you next time.

Good stuff!

Gives me more energy.

Smoothie ingredients

Great to add to our smoothies

Yummy! Great in Protein Shakes!

I use this to add to my protein shakes. A little stevia makes it taste really good, similar to pineapple -- a sweet & sour taste. It seems to give me good energy too. Its low carbs, so it works with a keto diet too.