Strawberry Powder - Organic Freeze Dried

Back of bag image of 1 lb Strawberry Powder - Organic Freeze Dried

Front bag image of 5 lb Strawberry Powder - Organic Freeze Dried

Back of bag image of 5 lb Strawberry Powder - Organic Freeze Dried

Strawberry sliced in half with another strawberry behind it

Strawberry Powder - Organic Freeze Dried

Pay now

Purchase Options

One Time Purchase $60.99

Subscribe & save

$54.89

Frequently Bought together

Total price: $

About Product

Unless you have been living under a rock for the last 20 years, you have some idea about the highly nourishing qualities of berries.

Modern research confirms the importance of adding foods with bright, vibrant colors that contain a wide range of potent polyphenolic compounds to support the repair process from the damage caused by stress, helping to create a more balanced internal environment.

With a beautiful, vibrant red color, strawberries are a fan favorite for their sweet, delicious taste and versatility. Strawberries are used to create a wide range of tasty culinary treats; from beverages and sauces to desserts, they have a visual apparel and flavor profile second to none. Our mission is to provide the customer with great-tasting, highly functional foods with limitless application in their most versatile form to support a healthy, vibrant lifestyle.

So, we introduce Z Natural Foods Organic Freeze Dried Strawberry Powder.

Constituents of Strawberries include:

Minerals: Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc, Copper, Manganese, Selenium
Vitamins: Vitamin C, Thiamin, Riboflavin, Niacin, Pantothenic Acid, Vitamin B-6, Folate, Choline, Betaine, Vitamin A (RAE), Beta-carotene, Vitamin A (IU), Lutein & Zeaxanthin, Vitamin E, Beta Tocopherol, Vitamin K
Amino Acids: Tryptophan, Threonine, Isoleucine, Leucine Lysine, Methionine, Cystine, Phenylalanine, Tyrosine, Valine, Arginine, Histidine, Alanine, Aspartic Acid, Glutamic Acid, Glycine, Proline, Serine
Anthocyanidins: Petunidin, Delphinidin, Pelargonidin, Cyanidin, Cyanidin-3-glucoside, Cyanidin-3-rutinoside, Cyanidin-3-, Cyanidin-3--5-glucoside, Pelargonidin-3-galactoside, Pelargonidin-3-glucoside, Pelargonidin-3-rutinoside, Pelargonidin-3-arabinoside, Pelargonidin-3,5-, Pelargonidin-3-, Pelargonidin-3-, Pelargonidin-3-, Pelargonidin- (hexose þ pentose) acylated with acetic acid, 5--3-glucoside
Flavan-3-: Catechin, Epigallocatechin, Epicatechin, Epicatechin 3-gallate, Epigallocatechin 3-gallate, Gallocatechin, Proanthocyanidin B1 (EC-4,8-C), Proanthocyanidin trimer (EC-4,8-EC-4,8-C), Proanthocyanidin B3 (C-4,8-C), (þ)-catechin
Flavanones: Naringenin
Phenolic Acids: p-coumaroyl hexose
Ellagitannin: Bis-HHDP-glucose, Galloyl-HHDP-glucose, HHDP--glucose, Dimer of -bis-HHDP, Sanguiin H-6, Methyl-EA-pentose conjugates, ellagic acid, Ellagic acid
Flavonols: Kaempferol, Quercetin, Quercetin-3-glucuronide, Quercetin-3-, Quercetin-rutinoside, Quercetin-glucoside, Quercetin-glucuronide, Kaempferol-3-glucoside, Kaempferol-3-, Kaempferol-coumaroyl-glucoside, Kaempferol-, Quercetin-3-glucuronide
Proanthocyanidins: Proanthocyanidin Monomers, Proanthocyanidin Dimers, Proanthocyanidin Trimers, Proanthocyanidin 4-6mers, Proanthocyanidin 7-10mers, Proanthocyanidin (>10mers), Proanthocyanidin trimer (EC-4,8-EC-4,8-C), Proanthocyanidin B3 (C-4,8-C)
Other: Methyl-EA-pentose conjugates, Bis-HHDP-glucose, Galloyl-HHDP-glucose, HHDP--glucose, Galloyl-bis-HHDP-glucose, Dimer of -bis-HHDP, Sanguiin H-6, FRAP, Phenolics, TRAP, Lycopene, carotene, HHDP, -, coumaroyl hexoside, procyanidin dimer, procyanidin dimer, cyanidin glucoside, pelargonidin glucoside, pelargonidin rutinoside, pelargonidin malonyl glucoside, ellagic acid rhamnoside, agrimoniin, lambertianin, quercetin, kaempferol glucoside, kaempferol, kaempferol malonyl hexoside, Coumaric acid, Pelargonidin malonyl, Pelargonidin

Suggested Use: Mix one tablespoon with juice and yogurt, or add to your favorite smoothie or recipes.

Mixing suggestions: To increase flavor and nutritional profile, combine our organic banana flakes and extra-rich cacao powders in a smoothie.

Botanical Name: Fragaria Chiloensis

Other Names: fraises des (strawberries of the woods), fraise.

Parts Used: Whole, Strawberry.
Ingredients: Raw Freeze Dried Strawberry.
Origin: Grown in the USA and packaged with care in Florida, USA.

Certifications: Certified USDA Organic.

1. Aharoni A, Giri AP, Verstappen FWA et al. Gain and Loss of Fruit Flavor Compounds Produced by Wild and Cultivated Strawberry Species. Plant Cell. 2004 November; 16(11): 3110-3131. 2004.

2. Basu A, Fu DX, Wilkinson M et al. Strawberries decrease atherosclerotic markers in subjects with metabolic syndrome. Nutr Res. 2010 Jul;30(7):462-9. 2010.

3. Basu A, Wilkinson M, Penugonda K et al. Freeze-dried strawberry powder improves lipid profile and lipid peroxidation in women with metabolic syndrome: baseline and post intervention effects. Nutr J. 2009; 8: 43. Published online 2009 September 28. doi: 10.1186/1475-2891-8-43. 2009.

4. Burton-Freeman B, Linares A, Hyson D et al. . Strawberry Modulates LDL Oxidation and Postprandial Lipemia in Response to High-Fat Meal in Overweight Hyperlipidemic Men and Women. J. Am. Coll. Nutr., Feb 2010; 29: 46 - 54. 2010.

5. Ellis CL, Edirisinghe I, Kappagoda T et al. Attenuation of Meal-Induced Inflammatory and Thrombotic Responses in Overweight Men and Women After 6-Week Daily Strawberry (Fragaria) Intake: a Randomized Placebo-Controlled Trial. J Atheroscler Thromb. 2011 Jan 13. [Epub ahead of print]. 2011.

6. Felgines C, TalavÃ©ra S, Gonthierr MP et al. Strawberry Anthocyanins Are Recovered in Urine as Glucuro- and Sulfoconjugates in Humans . J. Nutr., May 2003; 133: 1296 - 1301. 2003.

7. Fernandes VC, Domingues VF, Mateus N et al. Organochlorine Pesticide Residues in Strawberries from Integrated Pest Management and Organic Farming. J Agric Food Chem. 2011 Jan 10. [Epub ahead of print]. 2011.

8. Gil MI, Aguayo E, Kader AA. Quality changes and nutrient retention in fresh-cut versus whole fruits during storage. J Agric Food Chem. 2006 Jun 14;54(12):4284-96. 2006. PMID:16756358.

9. Joseph JA, Shukitt-Hale B and Willis LM. . Grape Juice, Berries, and Walnuts Affect Brain Aging and Behavior. The Journal of Nutrition, 2009; 139(9): 1813S-1817S. 2009.

10. Kanodia L, Borgohain M, and Das S. Effect of fruit extract of Fragaria vesca L. on experimentally induced inflammatory bowel disease in albino rats. Indian J Pharmacol. 2011 Feb;43(1):18-21. 2011.

11. Koyuncu MA and Dilmacunal T. Determination of Vitamin C and Organic Acid Changes in Strawberry by HPLC During Cold Storage. Journal: Notulae Botanicae Horti Agrobotanici Cluj-Napoca Year: 2010 Vol: 38 Issue: 3 Pages/record No.: 95-98. [Romania]. 2010.

12. Meyers KJ, Watkins CB, Pritts MP, Liu RH. Antioxidant and antiproliferative activities of strawberries. J Agric Food Chem. 2003 Nov 5;51(23):6887-92. 2003.

13. Nikniaz Z, Mahdavi R, Rafraf M et al. . Total phenols and vitamin C contents of Iranian fruits. Nutrition and Food Science, 2009; 39(6): 603-608. 2009.

14. Pinto Mda S, de Carvalho JE, Lajolo FM, et al. Evaluation of antiproliferative, anti-type 2 diabetes, and antihypertension potentials of ellagitannins from strawberries (Fragaria Ã— ananassa Duch.) using in vitro models. J Med Food. 2010 Oct;13(5):1027-35. 2010.

15. Reber JD, Eggett DL and Parker TL. Antioxidant capacity interactions and a chemical/structural model of phenolic compounds found in strawberries. Int J Food Sci Nutr. 2011 Mar 8. [Epub ahead of print]. 2011.

16. Sandulachi E, Tatarov P, and Croitor D. The Estimation of Dependency of Fresh Berries Physico-Chemical Properties on Storage and Processing Conditions. Annals : Food Science and Technology Year: 2010 Vol: 11 Issue: 1 Pages/record No.: 13-15. 2010.

17. Sesso HD, Gaziano JM, Jenkins DJA et al. Strawberry Intake, Lipids, C-Reactive Protein, and the Risk of Cardiovascular Disease in Women. J. Am. Coll. Nutr., Aug 2007; 26: 303 - 310. 2007.

18. Shukitt-Hale B, Carey AN, Jenkins D, et al. Beneficial effects of fruit extracts on neuronal function and behavior in a rodent model of accelerated aging. Neurobiol Aging. 2006 Jul 10; [Epub ahead of print] . 2006.

19. Smith SH, Tate PL, Huang G et al. Antimutagenic Activity of Berry Extracts. Journal of Medicinal Food, 2004; 7(4): 450-455. 2004.

20. Stoner GD, Chen T, Kresty LA et al. Protection Against Esophageal Cancer in Rodents With Lyophilized Berries: Potential Mechanisms. Nutr Cancer. 2006;54(1):33-46. 2006.

21. TÃ¶rrÃ¶nen R, Sarkkinen E, Tapola N et al. Berries modify the postprandial plasma glucose response to sucrose in healthy subjects. The British Journal of Nutrition, 2010; 103(8): 1094-1097. 2010.

22. Tsuneki H, Ishizuka M, Terasawa M, Wu JB, Sasaoka T, Kimura I. Effect of green tea on blood glucose levels and serum proteomic patterns in diabetic (db/db) mice and on glucose metabolism in healthy humans. BMC Pharmacol. 2004 Aug 26;4(1):18. 2004. PMID:15331020.

23. Wedge DE, Meepagala KM, Magee JB et al. Anticarcinogenic Activity of Strawberry, Blueberry, and Raspberry Extracts to Breast and Cervical Cancer Cells. Journal of Medicinal Food, 2004; 4(1):49-51. 2004.

24. Wu X, Beecher GR, Holden JM, Haytowitz DB, Gebhardt SE, Prior RL. Concentrations of Anthocyanins in Common Foods in the United States and Estimation of Normal Consumption. J Agric Food Chem. 2006 May 31;54(11):4069-4075. 2006. PMID:16719536.

25. "Strawberry, The Maiden With Runners". Botgard.ucla.edu. Retrieved 2009-12-05.

26. "Strawberries by Martin Welsh, history, variety and cultivation of strawberries". Nvsuk.org.uk. Retrieved 2009-12-05.

27. Esau, K. 1977. Anatomy of seed plants. John Wiley and Sons, New York.

28. Darrow, George M. "The Strawberry: History, Breeding and Physiology".

29. "G6135 Home Fruit Production: Strawberry Cultivars and Their Culture | University of Missouri Extension". Extension.missouri.edu. Retrieved 2009-12-05.

30. Strawberry Growing, Stevenson Whitcomb Fletcher, The Macmillan Co., New York, 1917. Google Books

31. "Strawberry Plasticulture Offers Sweet Rewards". Ag.ohio-state.edu. 2002-06-28. Retrieved 2009-12-05.

32. http://www.newenglandvfc.org/pdf_proceedings/StawberryProduction.pdf

33. "Pritts Greenhouse Berried Treasures". Hort.cornell.edu. Retrieved 2009-12-05.

34. "Strawberry Fields Forever". Noble.org. Retrieved 2009-12-05.

35. Wang SW., Millner P. (November 2009). "Effect of Different Cultural Systems on Antioxidant Capacity, Phenolic Content, and Fruit Quality of Strawberries (Fragaria Ã— aranassa Duch.)". Journal of Agricultural and Food Chemistry (ACS Publications) 57 (20): 9651"“9657. doi:10.1021/jf9020575.

36. Wang SY, Lin HS (November 2003). "Compost as a soil supplement increases the level of antioxidant compounds and oxygen radical absorbance capacity in strawberries". Journal of Agricultural and Food Chemistry 51 (23): 6844"“50. doi:10.1021/jf030196x. PMID 14582984.

37. "Proper Cultivation Yields Strawberry Fields Forever". Larrysagers.com. 1992-04-15. Retrieved 2009-12-05.[dead link]

38. S. C. Hokanson, J. L. Maas, 2001. Strawberry biotechnology, ''Plant Breeding Reviews'' 21:139"“179. Books.google.ca. Retrieved 2013-03-09.

39. "Journal Article". SpringerLink. Retrieved 2009-12-05.

40. http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:C:2009:089:0004:0008:EN:PDF

41. "HS1116/HS370: Nitrogen Fertilization of Strawberry Cultivars: Is Preplant Starter Fertilizer Needed?". Edis.ifas.ufl.edu. 2007-08-06. Retrieved 2009-12-05.

42. Bordelon, Bruce. "Growing Strawberries". Purdue University.

43. "Production Guide for Commercial Strawberries". Iowa State University.

44. "Commercial Postharvest Handling of Strawberries (Fragaria spp.)". Extension.umn.edu. Retrieved 2009-12-05.

45. "Conveyors improve the fruits of processor's labors.(Frexport S.A. de C.V.)". AccessMyLibrary. 2000-01-01. Retrieved 2009-12-05.

46. "Insect Pests of Strawberries and Their Management". Virginiafruit.ento.vt.edu. 2000-05-03. Retrieved 2009-12-05.

47. "Radcliffe's IPM World Textbook | CFANS | University of Minnesota". Ipmworld.umn.edu. 2009-11-20. Retrieved 2009-12-05.

48. "Strawberry Diseases". Extension.umn.edu. Retrieved 2009-12-05.

49. Pleasant, Barbara (2011). "All About Growing Strawberries". Mother Earth News (248): 23"“25.

50. Davis,Julie Bawden (2009). "Strawberry Success". Organic Gardening 56 (5): 52"“56.

51. "Faostat". Faostat.fao.org. 2013-01-16. Retrieved 2013-03-09.

52. Klein, Carol (2009). Grow your own fruit. UK: Mitchell Beazley. p. 224. ISBN 9781845334345.

53. "RHS Plant Selector Fragaria Ã— ananassa 'Cambridge Favourite' (F) AGM / RHS Gardening". Apps.rhs.org.uk. Retrieved 2012-11-17.

54. "RHS Plant Selector Fragaria Ã— ananassa 'Hapil' (F) AGM / RHS Gardening". Apps.rhs.org.uk. Retrieved 2012-11-17.

55. "RHS Plant Selector Fragaria Ã— ananassa 'Honeoye' (F) AGM / RHS Gardening". Apps.rhs.org.uk. Retrieved 2012-11-17.

56. "RHS Plant Selector Fragaria Ã— ananassa 'Pegasus' PBR (F) AGM / RHS Gardening". Apps.rhs.org.uk. Retrieved 2012-11-17.

57. "RHS Plant Selector Fragaria Ã— ananassa 'Rhapsody' (F) AGM / RHS Gardening". Apps.rhs.org.uk. Retrieved 2012-11-17.

58. "RHS Plant Selector Fragaria Ã— ananassa 'Symphony' PBR (F) AGM / RHS Gardening". Apps.rhs.org.uk. Retrieved 2012-06-06.

59. "Propagating Strawberry runners". Retrieved 2012-11-17.

60. Takeguma, Massahiro. "Growing Strawberries". Retrieved 28 April 2013.

61. Ree Drummond (2011). "Strawberry Oatmeal Bars". Food Network. Retrieved March 27, 2013.

62. http://www.workinfinland.com/the-definitive-guide-to-strawberry-picking-in-scandinavia/

63. Alameda.peralta.edu[dead link]

64. Pamela Maher and David Schubert, et al. Fisetin Lowers Methylglyoxal Dependent Protein Glycation and Limits the Complications of Diabetes; PLoS One 1; June 2011, 6, 6, -e 21226. http://www.plosone.org/article/info%3Adoi%2F10.1371%2Fjournal.pone.0021226

65. "Nutrition Facts and Analysis for Strawberries, raw". Nutritiondata.com. Retrieved 2009-12-05.

66. BonkeurInternet. "Strawberry Nutrition Facts. Health, Food, Diet". Thefruitpages.com. Retrieved 2009-12-05.

67. "Strawberry Nutrition". Sweetdarling.com. 1997-07-14. Retrieved 2009-12-05.

68. (cite web |url=http://nutritiondata.self.com/facts/fruits-and-fruit-juices/2064/2

69. (cite web |url=http://www.webmd.com/diet/features/nutritional-benefits-of-the-strawberry

70. Robinson, Kerry. "Food Safety, Healthy Eating and Nutrition Information". IFIC. Retrieved 2009-12-05.

71. HjernÃ¸ K, Alm R, CanbÃ¤ck B, et al. (March 2006). "Down-regulation of the strawberry Bet v 1-homologous allergen in concert with the flavonoid biosynthesis pathway in colorless strawberry mutant". Proteomics 6 (5): 1574"“87. doi:10.1002/pmic.200500469. PMID 16447153.

72. Idea TV GmbH (2005-06-21). "The chemistry of strawberry allergy (includes 'Sofar' reference)". Innovations-report.com. Retrieved 2013-03-09.

73. Clarifying the Identity of the Main Ellagitannin in the Fruit of the Strawberry, Fragaria vesca and Fragaria ananassa Duch. Urska Vrhovsek, Graziano Guella, Mattia Gasperotti, Elisa Pojer, Mirella Zancato and Fulvio Mattivi, J. Agric. Food Chem., 2012, 60 (10), pages 2507"“2516, doi:10.1021/jf2052256

74. Identification of phenolic compounds in strawberries by liquid chromatography electrospray ionization mass spectroscopy. Navindra P. Seeram, Rupo Lee, H. Samuel Scheuller, David Heber, Food Chemistry, Volume 97, Issue 1, July 2006, Pages 1"“11, doi:10.1016/j.foodchem.2005.02.047

75. Jouquand, Celine; Chandler, Plotto, Goodner (2008). "A Sensory and Chemical Analysis of Fresh Strawberries Over Harvest Dates and Seasons Reveals Factors that Affect Eating Quality". Amer. Soc. Hort. Sci. 133 (6): 859"“867.

76. http://www.naturalnews.com/034444_strawberries_alcohol_digestive_system.html

77. http://www.mayoclinic.org/diseases-conditions/gastritis/basics/lifestyle-home-remedies/con-20021032

78. http://www.besthealthmag.ca/eat-well/healthy-eating/10-health-benefits-of-strawberries?slide=7

79. http://www.sciencedaily.com/releases/2011/10/111025091541.htm

80. http://science.naturalnews.com/strawberries.html

81. http://www.naturalnews.com/044491_strawberries_gastritis_antioxidants.html

82. http://www.ars.usda.gov/main/site_main.htm?modecode=80-40-05-25

83. http://www.ars-grin.gov/duke/

84. https://www.sciencedirect.com/science/article/pii/S0899900711003066

REFERRAL PROGRAM

Share your personal link to your friends and welcome them with rewards. Claim yours when they make their first purchase.

Join now