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Cinnamon Powder (Ceylon) - Organic
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About Product
Ceylon Cinnamon Powder is made from the inner bark of the tropical evergreen Cinnamomum zeylanicum, native to Sri Lanka. Known as “true” cinnamon, it is valued for its delicate, sweet flavor and warm, aromatic character. This fine powder adds a distinctive touch to desserts, baked goods, teas, and savory dishes.
Its light, refined taste makes it a favorite for enhancing both sweet and subtle recipes without overpowering other ingredients. Convenient and shelf-stable, Ceylon cinnamon powder blends smoothly into smoothies, beverages, sauces, and everyday cooking for a fragrant, flavorful finish.
Micronutrients of Cinnamon include:
- Minerals: Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc, Copper, Manganese, Selenium
- Vitamins: Vitamin C, Thiamin, Riboflavin, Niacin, Pantothenic Acid, Vitamin B-6, Folate, Choline, Betaine, Beta carotene, Alpha Carotene, Cryptoxanthin-Beta, Lycopene, Vitamin A (I.U.), Lutein & Zeaxanthin, Vitamin E, Gamma Tocopherol, Delta Tocopherol, Vitamin K
- Amino Acids: Tryptophan, Threonine, Isoleucine, Leucine, Lysine, Methionine, Cystine, Phenylalanine, Tyrosine, Valine, Arginine, Histidine, Alanine, Aspartic Acid, Glutamic Acid, Proline, Serine
- Flavonoids: Proanthocyanidin, 4-6 Mers, 7-10 Mers, Monomers, Dimers, Trimers
- Essential Oils: Cinnamaldehyde
- Phenols and Terpenes: Eugenol, Trans-Cinnamic acid, Hydroxycinnamaldehyde, o- Methoxycinnamaldehyde, Cinnamyl alcohol and its acetate, Limonene, Alpha-terpineol, oligomeric procyanidins
Suggested Use: Try coffee, tea, oatmeal, and smoothies, or add to baked goods and your favorite recipes.
Other preparations:
- Tincture:
- This method can take 15 to 30 days.
- You will need three items (a mason jar with a cover, the herb/herbs of your choice, and liquid for extracting).
- The extracting liquid can be alcohol, alcohol/ water combo, vinegar, or vegetable glycerin.
- Take the product, fill the jar ¾ full, add the liquid, and close the jar.
- Then shake the jar so everything is well mixed.
- Give the jar a good 5-minute shake several times a day.
- After 15 to 30 days, strain and bottle in glass tincture jars.
Mixing suggestion: To increase flavor and nutritional profile, combine with our organic turmeric, organic ginger root, and organic clove powders and throw it in a smoothie or sprinkle it on your food.
Miscellaneous Facts about our Organic Ceylon Cinnamon Powder
Ingredients: Organic Ceylon Cinnamon (Cinnamomum Verum)
Botanical Name: Cinnamomum Verum. Other Names: Cinnamomum zeylanicum, C. verum, true cinnamon, true cinnamon tree, or Ceylon cinnamon tree
Origin: Grown and harvested in Sri Lanka. Packaged with care in Florida, USA.
How to Maintain Optimum Freshness
- This product is packaged in airtight stand-up, resealable foil pouches for optimum freshness.
- Once opened, push the air out of the pouch before resealing it to preserve maximum potency.
- Keep your powder in a cool, dark, dry place.
This product is 100% natural and minimally processed:
Taste, smell, texture, and color vary from batch to batch. Go here to learn why our products may naturally vary.
The Important Protections we take to Bring you Safe & Nutritious Superfoods:
Please go here to discover the essential steps we take to deliver fresh, quality nutrition.
Bulk Quantities?
Need to order a large quantity of our products? We'd be happy to help! Please get in touch with our Bulk department to discuss the details.
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