Coconut Water Powder - Organic

Coconut water powder is derived from coconut water, a naturally occurring beverage in young green coconuts.

It has been used for centuries in tropical countries for its refreshing taste and nourishing benefits.

The dehydration process used to make coconut water powder developed in the late 1800s and has since become a popular way to package and store coconut water for extended periods.

Coconut water powder is now widely used in food and drinks and as an electrolyte-rich alternative to plain water.

It is also gaining popularity as a sports drink thanks to its natural balance of minerals and electrolytes.

This product is 100% natural and minimally processed. Taste, smell, texture, and color vary from batch to batch. Due to its nature, this powder tends to clump. If clumping occurs, lay the bag on a flat surface and place a towel over the bag. Then pound on the bag until the clumps break up. The towel will help protect the bag from damage. To further reduce clumping, push as much air as possible before sealing the pouch and storing it in the refrigerator or freezer. 
Suggested Use: Mix one tablespoon with water, juice, and yogurt, or add to your favorite smoothie. One pound of Organic Coconut Water Powder contains about 32 servings, equivalent to the coconut water from 32 fresh young coconuts. One rounded tablespoon (14 g) equals drinking all coconut water (12 oz) contained in an average-sized young coconut.
Mixing suggestions: To increase flavor and nutritional profile, combine with our organic tart cherry powder, organic banana flakes, and freeze-dried blueberry powder.
Botanical Source: Cocos nucifera.
Other Names: Coconut juice, coconut water.
Parts Used: Coconut Water.
Ingredients: Organic Coconut Water and Organic non-GMO maltodextrin extracted from tapioca*.
*This product contains a small amount of tapioca starch, which is a starch made from organically grown non-GMO yuca root (cassava root). This starch acts as a drying agent and keeps this powder from clumping into hard chunks or one solid brick.
For more information about tapioca starch derived from cassava root (yuca root), click here.
Origin: Grown and harvested in Vietnam and packaged with care in Florida, USA.
Certifications: Certified USDA Organic.